发布时间:2025-02-03 06:04:18
这会儿我厨房正煲着汤呢,很简单,是木瓜花生猪脚汤。把猪蹄处理干净后,冷水下锅,锅大开后,盛出来用凉水多冲几次,把浮沫都冲干净,然后把花生和猪蹄一起下锅,我用的电压力锅,只加了一丁点盐。选的豆/蹄筋档。出锅后把浮油都撇干净,然后倒入电炖锅,内胆是砂锅,再放入木瓜,慢火炖的软烂就好了。这个汤得用三个小时左右,只用一点盐就行了
怎样挑选羽毛球拍(从材质到重量,一步步教你选购最适合的羽毛球拍)
2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18本人想用摩卡壶做拉花咖啡用的是奶泡杯还有拉花杯跪求大神教越具体越好摩卡壶是4个份的
2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18 2025-02-03 06:04:18